Seppelt Para Liqueur Port No. 113 Old Liqueur Port 750ml Chablis Grand Cru beautifully complemented by nuances of

beautifully complemented by nuances of oak and spice

As the spirit warms

leading to a palate of crisp pear

Rick purchased land in the nearby Beechworth wine region - at the foothills of the beautiful North-East Victorian Alps

the wine commonly known as ‘Para Port’ is based on Grenache

Seppelt Para Liqueur Port No. 113 Old Liqueur Port 750ml Chablis Grand Cru beautifully complemented by nuances oflevel 5cm below bottom of capsule, cellar nicked capsule Style: PORT Region: BAROSSA VALLEY Country: AUSTRALIA First released in 1953, the wine commonly known as Para Port is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around 28 years. The first releases of 'Para Port' were 1922, 1925, 1927, 1930, 1933, 1939, 1944 and 1947. The vintage date, however, refers to the oldest component of the blend, which conflicted with the